Chef Knife 8 Inch, Damascus Japanese Kitchen Knife, VG-10 Super Sharp Steel Professional High Carbon Cooking Knife with Ergonomic G10 Handle, 67 Layers, Luxury Gift Box

About this item

A Must-have Universal Knife: The chef's knives are the most versatile of all kitchen knives. If you're uncertain about which knife to choose, go with a Japanese chef knife! The chef's knife is a multi-purpose knife with a broad blade and an arc-shaped blade that can be used to cut meat, fish, and vegetables.
OAGA Damascus Steel Knife: A premium VG10 high carbon steel core is sandwiched between 66 layers of softer steel, providing a high level of durability and a special pattern on the blade. The OAGA Damascus chef knife becomes more competitive when soft and hard steels are combined.
Razor Sharp: The steel is precision processed through vacuum heat treatment and nitrogen cold treatment, and the hardness reaches 62+/-2 HRC based on the use of ultra-high hardness steel core. At the same time, the sharp scalpel-like edge is polished into a mirror using the traditional manual polishing method at an amazing angle of 8-12° on each side.
Premium G10 Handle: This ultra-premium handle is military-grade and has a long lifespan. The ergonomic handle form, which has been meticulously hand-polished, is designed for optimum hand control, agility, and comfort.
OAGA Trust: 100% satisfaction or money-back guarantee, risk-free trial, we know you'll like it! When combined with the luxurious packaging, it is also an excellent choice as a gift.